This is what’s currently planned as the menu for the coming week. Grocery shopping has been changed to Thursdays now, because I did it this week and I really like the more relaxed feeling of being prepared for the weekend. This is the first week of my state project, and my first time in TWD and the DB. Hows’ the for a whole new range of projects! The best part is that Tuesdays With Dorie works out for me so that I can bake on Saturday, and share the results with the family on the usual family Saturday suppers. This week is a little different, there’s a get together on Sunday (B-Day celebration, not the Super Bowl), so Saturday we’ll be having D’s mom over here and I’ll do supper. Which part of the meal has to do with Alabama and why, I’ll explain when I put up the pics each day. Alabama gets shorted a day (sorry y’all!) by Fat Tuesday being this Tuesday. Holidays of any sort are always big cooking days for me, and I don’t want to ignore any of them.
2/1 Breakfast : Whole Grain Cereal
Supper : Fish Chowder
2/2 Breakfast : Whole Wheat Pancakes With Strawberry Sauce
Dinner : Fish Chowder
Supper : Pot Roast, Roasted Veggies, TWD
2/3 Breakfast : Apple – Pecan Muffins, Eggs
Supper : Supper at D’s Mom’s
2/4 Breakfast : Whole Grain Cereal
Dinner : Soup, Sandwich
Supper : Oven Fried Chicken, Fried Green Tomatoes, Cornbread
2/5 Breakfast : Whole Grain Cereal
Dinner : Soup, Sandwich
Supper : Jambalaya, Dirty Rice, King Cakes
2/6 Breakfast : Whole Grain Cereal
Dinner : Jambalaya
Supper : Fettuccine With Walnuts And Parsley, Mashed Sweet Potatoes With Orange Essence
2/7 Breakfast : Whole Grain Cereal
Dinner : Soup, Sandwich
Supper : Turkey Burgers, Garlic Fries, Baked Beans, Peanut Butter Cookies
2/8 Breakfast : Whole Grain Cereal
Dinner : Soup, Sandwich
Supper : Meatloaf, Dirty Broccoli, Dill/Cheddar Biscuits
2 comments
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February 1, 2008 at 1:08 pm
April
I am so impressed that you have your whole week planned out! I so wish I could do that, but with 3 kids, I do good to get them eating breakfast! ha!
February 2, 2008 at 3:53 pm
lemontartlet
It’s a very by the seat of my pants experience. You should see me, strutting around like a red tailed hen all puffed out over getting it done. Ya know, one day we should start trying that. We allready have groups that make the same recipes, we could all use the same menu plan and call it a day, lol!