Comments on: DB : Julia’s French Bread And Why I Ain’t French http://lemontartlet.wordpress.com/2008/02/29/db-julias-french-bread-and-why-i-aint-french/ A tartlet's adventures in the kitchen, dodging an overenthusiastic kitten, an overly tall man who thinks he's funny, and the ever present dust bunnies. Somehow, the food gets cooked. Sun, 03 Feb 2013 14:56:54 +0000 hourly 1 http://wordpress.com/ By: Jaime http://lemontartlet.wordpress.com/2008/02/29/db-julias-french-bread-and-why-i-aint-french/#comment-429 Thu, 06 Mar 2008 02:51:45 +0000 http://lemontartlet.wordpress.com/?p=113#comment-429 awww, sorry your bread deflated on you. you still did great w/the challenge!

]]> By: Suzana http://lemontartlet.wordpress.com/2008/02/29/db-julias-french-bread-and-why-i-aint-french/#comment-405 Sun, 02 Mar 2008 18:18:45 +0000 http://lemontartlet.wordpress.com/?p=113#comment-405 You did great, in spite of all. It takes a true Daring Baker dedication!

]]> By: JennyBakes http://lemontartlet.wordpress.com/2008/02/29/db-julias-french-bread-and-why-i-aint-french/#comment-404 Sun, 02 Mar 2008 01:23:10 +0000 http://lemontartlet.wordpress.com/?p=113#comment-404 Did you try making toast out of it? To me, that really improved the texture of the bread, going down too. :)

]]> By: Jenny http://lemontartlet.wordpress.com/2008/02/29/db-julias-french-bread-and-why-i-aint-french/#comment-401 Sat, 01 Mar 2008 21:52:33 +0000 http://lemontartlet.wordpress.com/?p=113#comment-401 Ah phoey on being French! No one was aiming for French – they were aiming for Daring! And I think you got that one down pat just fine!

]]> By: breadchick http://lemontartlet.wordpress.com/2008/02/29/db-julias-french-bread-and-why-i-aint-french/#comment-399 Sat, 01 Mar 2008 19:38:56 +0000 http://lemontartlet.wordpress.com/?p=113#comment-399 OH drat. I was hoping it would have oven spring for you. Well, glad you baked them and sorry it didn’t work out for you.

Thanks for joining us on Sunday and for baking with Sara and I

]]> By: scizor http://lemontartlet.wordpress.com/2008/02/29/db-julias-french-bread-and-why-i-aint-french/#comment-398 Sat, 01 Mar 2008 19:38:54 +0000 http://lemontartlet.wordpress.com/?p=113#comment-398 Why must you make me snort at the screen? Why? *is still laughing* I just read leafy’s adventure and now this! Why can’t I be present during these events?! It would make my days so much brighter! :D But I digress…they look yummy. Since leafy didn’t save any for me, can i have some of yours? O:)

]]> By: maria~ http://lemontartlet.wordpress.com/2008/02/29/db-julias-french-bread-and-why-i-aint-french/#comment-397 Sat, 01 Mar 2008 19:03:45 +0000 http://lemontartlet.wordpress.com/?p=113#comment-397 It’s a good sign when your creation is so good that it got gobbled up before you were able to take pics ;)

]]> By: culinography http://lemontartlet.wordpress.com/2008/02/29/db-julias-french-bread-and-why-i-aint-french/#comment-394 Sat, 01 Mar 2008 14:45:12 +0000 http://lemontartlet.wordpress.com/?p=113#comment-394 It may not have been the success you were hoping for, but it’s a great story! And, in true DB fashion, you persevered!

]]> By: Tarah http://lemontartlet.wordpress.com/2008/02/29/db-julias-french-bread-and-why-i-aint-french/#comment-393 Sat, 01 Mar 2008 13:45:50 +0000 http://lemontartlet.wordpress.com/?p=113#comment-393 Great job! Looks wonderful!

]]> By: Ritsumei http://lemontartlet.wordpress.com/2008/02/29/db-julias-french-bread-and-why-i-aint-french/#comment-390 Sat, 01 Mar 2008 04:52:02 +0000 http://lemontartlet.wordpress.com/?p=113#comment-390 I think I’m not so French either: took me 3 tries to get the stuff to work, and then I burnt it. So if you wanna see more less-than-wonderful french bread, stop by my place! In the mean time, we can chuckle sympathetically at each other. I totally feel your pain.

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